Product Information

An authentic Mexican style caramel sauce, handcrafted in small batches, and made with goat’s milk from Connecticut family farms. More than 18 ounces of goat’s milk is used to make each 9 ounce jar of Curry Cajeta Caramel.

Ingredients: goat’s milk, organic sugar, organic curry powder, organic cinnamon, Himalayan sea salt, baking soda

Serving Size: 9 fl oz (266 ml)

Serving Suggestions: Drizzle on ice cream, spread between cake layers, warm on the stove with fresh bananas for a delicious ice cream topping!